Discover the timeless craft of Casa San Matías, a family-run distillery tracing its roots to 1886 in Magdalena, Jalisco. Don Delfino González started with modest batches shared among kin and companions, crafting a spirit that soon captivated palates across Mexico. In 1940, the operation moved to Ojo de Agua within Los Altos de Jalisco, where the area's fertile terrain and pristine spring sources shape every drop into something extraordinary.

Trailblazers in tequila evolution, Casa San Matías launched the inaugural Extra Añejo in 1993 through San Matías Gran Reserva. Elevating that legacy in 1998 arrived Rey Sol 6 Year Extra Añejo, a fusion of sculptural beauty and masterful distillation. Renowned Mexican artist Sergio Bustamante shaped its striking decanter, cradling 100% Blue Agave rested six years in new French Oak barrels amid the Hacienda San Matías grounds. This 750ml bottle at 40% ABV stands as a testament to bold vision from Mexico's highlands.

Every pour unveils intense bright amber laced with orange and copper tones, building a full-bodied presence with legs that trail deliberately. The bouquet opens with commanding oak intertwined with chocolate, vanilla, hazelnut, roasted almonds, and whispers of dried fruit. Sip into a wave of sweetness backed by substantial weight, where oak asserts itself boldly before yielding to a lingering trail of chocolate and almond echoes.

Rey Sol 6 Year Extra Añejo transforms quiet evenings or grand gatherings into moments of refined indulgence. Hailing from a lineage of innovation and place-driven purity, it invites those who seek depth in their tequila collection. Secure this jewel from Casa San Matías and let its artistry unfold in your glass, echoing Jalisco's enduring spirit.