Discover Lemelson Thea's Vineyard, the signature expression from a winery rooted in Oregon's Willamette Valley. Eric Lemelson launched this venture to fuse forward-thinking technology with deep respect for the land and classic winemaking artistry. Every bottle reflects a commitment to both exceptional wines and the enduring health of the surrounding environment.

Crafted from grapes across seven organic estate vineyards stretching through three distinct Willamette Valley appellations, this house cuvee captures the full character of its growing season. Each site contributes its unique voice, weaving together a harmonious profile that showcases the valley's diverse terroirs in every pour.

Dark fruit aromas rise first—blueberry and blackberry at the forefront—joined by delicate layers of black licorice, black tea, cinnamon, and graham cracker. These scents draw you in, promising depth beyond the surface.

Sip by sip, the wine unfolds with plush, smooth tannins that build gently toward a finish both powerful and persistent. Black cherries and dark chocolate echo long after, inviting reflection on the vineyards that birthed it. Whether pairing with roasted meats, earthy mushrooms, or a quiet fireside moment, Lemelson Thea's Vineyard delivers a red wine experience tied directly to its origins.

For enthusiasts of Willamette Valley reds, this blend stands as a testament to organic estate fruit and gravity flow handling. It embodies the winery's range—from Pinot Noir to Pinot Gris, Chardonnay, and Riesling—while spotlighting the red's vibrant complexity. At the heart of Lemelson Vineyards lies a pursuit of balance: innovation sustaining tradition, nature fueling flavor.

Bring home a piece of this Oregon story, where every glass honors the land's vitality and the hands that tend it. Ideal for collectors seeking authentic estate representations or those exploring nuanced Willamette Valley blends.